At Spork Pit, we take pride in offering hand-carved, slow-smoked Texas-style barbecue. Our products come from local vendors and our menu is made from scratch. From the fresh-baked bread to the USDA prime brisket, our dedicated staff is proud to provide a friendly and fast-casual dining experience without sacrificing quality. Though our daily menu availability may change, we can accommodate advanced orders through our online ordering portal. We look forward to serving you our incredible menu!

CATERING
IF YOU WANT TO SERVE YOUR GUESTS DELICIOUS SMOKED MEATS AT YOUR UPCOMING EVENT, DROP US A LINE AT
INFO@SPORKPIT.COM
MEDIA
Are you a member of the media interested in more information about Spork Pit or Chef Christian Frangiadis?
Contact INFO@SPORKPITTSBURGH.com
Contact INFO@SPORKPITTSBURGH.com