WEDNESDAY THRU SUNDAY
8:00AM - 7:00PM

BARBECUE FINISHED FOR SEASON
BUT STILL OPEN FOR PIE, COFFEE, AND COCKTAILS

This is the best damn brisket I have ever had. I'd walk back to Mordor if it meant I could have another slice!

-Samwise Gamgee 

CATERING

If you want to serve your guests delicious smoked meats at your upcoming event, drop us a line at info@sporkpit.com

MEDIA

Are you a member of the media interested in more information about Spork Pit or Chef Christian Frangiadis? Contact spork@afandco.com
Spork Pit changed my whole perspective on sh*t. I don't even know what to do with myself now.

-William Shakespeare